Tyee Wine Cellars 30th Annual Crab and Vintage Wine Dinner

Tyee Wine Cellars 30th Annual Crab and Vintage Wine Dinner for Pickup on Saturday, January 27, 2024.  Pickup to go between 1pm-4pm at Tyee Wine Cellars.  Wine and Dine Take Out Dinner for 2:   A Toast To Oregon's Fishermen, An Employee Owned Seafood Restaurant, An Artisan Baker, and Our Unique Family-Owned and Operated Winery  

Saturday, January 27, 2024 Pick Up Time: Drop In between 1 pm and 4pm, at your convenience. 

This Day Only, Tyee Wine Cellars is offering complimentary wine tasting before you hand select which 12 bottles of our Estate wines to pack into your case for take home this winter with additional wine available at special discounts.  Enjoy the warm friendly atmosphere of Tyee's Historic Tasting Parlor and if weather permits,  a warming bonfire with us in the courtyard as well.  After this event, we close until the first weekend of April 2024.  

Dinner For 2 Will Include: Pink Shrimp Crostini, a delightful Local Ocean Seafood Restaurant creation of: Oregon Shrimp, Smoked Salmon Spread, Olives, Capers, Tomato, Cucumber,Greens, and Balsamic on Grilled Focaccia Bread, One Large Succulent FRESH Dungeness Crab, hand sorted from the boats of the Newport Fleet, Handcrafted Delicious Focaccia Bread Slices by Lorraine, plus her Decadent Flourless Chocolate Torte Cupcakes  

Plus 1 case  (12 bottles) of Tyee Estate Wine of mixed varietals of your choice 

Total Price: $350 includes Case of Wine and Dinner for 2 for Pickup January 27th, 2024 at Tyee Wine Cellars

Only Available by Purchasing in Advance at www.tyeewine.com or Weekends thru December 23rd in Tyee's Tasting Room